foodiedesignMar 31, 20221 minFoodie Design - As seen on The Australian Business Journal.The Australian Business Journal Article link where I'm featured. (Text from the article below) Specialising in providing creative...
foodiedesignSep 21, 20212 minArtisan & Eco-Friendly are NOT FASCINATINGBeing in the Foodie Sphere, I run into the "Artisan" space almost daily. And yet, "Artisan" and "Eco-Friendly" are not one of the seven...
foodiedesignSep 10, 20211 minHow poor inconsistent branding hurts your reputation and sales.When a brand is inconsistent and put out mixed messages then the consumer perceives it to be inauthentic and therefore doesn't believe...
foodiedesignSep 10, 20211 minHow Branding Affects SalesGood brand development helps your customers find the product and service they're looking for. Let's say your product is premium, but it...
foodiedesignSep 10, 20211 minWhat is a Brand? How is it different to a logo?The difference between a logo and a brand eludes a lot of people. Even the word branding can seem mysterious. What are they? A useless...
foodiedesignApr 30, 20191 minHeat Resistant BacteriaA bacteria whose spores don't die by boiling! What is it? What can you do about it? It's called Clostridium Perfringens (New to the...
foodiedesignApr 16, 20191 minWhy Foodie Design?Why be a niche designer? Why have I chosen to focus exclusively on food and cut myself off from potential clients who aren't food...